This hot cross bun ice cream is a yummy twist on traditional hot cross buns with a crunchy hot cross bun topping.| Keep calm and eat ice cream
This no bake Easter Egg cheesecake is a decadent and surprisingly easy Easter dessert. With luscious cheesecake and biscuity base wrapped in a creamy chocolate shell.| Keep calm and eat ice cream
This easy passion fruit coulis has a wonderful natural tang and is a cinch to make with just three ingredients. Perfect over cheesecake, ice cream or pavlova!| Keep calm and eat ice cream
This chocolate red velvet cake is light and velvety. With a fabulous fine crumb and tangy cream cheese frosting, it's pretty as a picture and looks as good as it tastes!| Keep calm and eat ice cream
This old fashioned fruit cake is my great-grandmother's recipe. Made without marzipan it's a simple and delicious Christmas cake the whole family will love.| Keep calm and eat ice cream
These shredded wheat nests are an easy Easter no bake dessert. They are so simple the kids can practically make them on their own. Hop to it!| Keep calm and eat ice cream
This carrot ice cream is surprisingly delicious and the most amazing natural orange color. A couple of scoops practically counts as one of your five a day!| Keep calm and eat ice cream
These stewed pears have just four ingredients and are quick and easy to make. They are refined sugar free and make a delicious snack, dessert or even breakfast!| Keep calm and eat ice cream
This passion fruit cheesecake is smooth, creamy and full of tangy passion fruit flavor. Wonderful on its own or with some homemade passion fruit coulis.| Keep calm and eat ice cream