One of the most comforting and satisfying meal, this Lentil Dal Recipe is easy to make and bursting with authentic Indian taste!| The Kitchen Docs
This is not really a recipe to say. Don’t get me wrong..but making balls of a dough (dough recipe), rolling them out and cooking on a flat skillet…if you call that a recipe – we will roll with it. Sometime ago I shared how to make dough for whole wheat flat bread. I can’t believe...Read More| The Kitchen Docs
Hi there, and welcome to The Kitchen Docs! I am Vaishali, the voice behind The Kitchen Docs, an avid home cook, mom, wife, and researcher by profession, currently living in the Heartland, USA. This is my happy place, and I'm so excited you stopped by! My Beginnings Raised in India, I was fortunate to grow...Read More| The Kitchen Docs
This recipe of Meethi Seviyan aka Sweet Vermicelli is the easiest dessert recipe. 5-ingredient and ready in less than 15 minutes!| The Kitchen Docs
Atte ki Pinni is a traditional Punjabi winter food – call it a dessert or a snack. We grew up eating it (or trying to not eat it) mostly as a power snack. I was not a huge fan of pinnis growing up but your tastes, likes, and dislikes change as you get older, all...Read More| The Kitchen Docs