Rillettes of pork is a simple hors d'oeuvres, perfect for the holidays & is a great food gift. This pork rillettes recipe is a traditional French potted meat spread and makes a big batch.| Garlic & Zest
This French pate is my grandmother's recipe made w/chicken liver & country sausage. It's an easy pork terrine that's perfect for holidays & entertaining.| Garlic & Zest
Meet Lisa... ...the brains and dishwashing muscle behind Garlic and Zest. I'm an accomplished home cook, recipe developer and self-taught food| Garlic & Zest