Delicious Carrot Salad Recipe | Kosambari MyGoodFoodWorld
This grated carrot salad recipe (kosambari) is light and refreshing. Enjoy this vegan, gluten free, raw salad as a light lunch or as a snack.| MyGoodFoodWorld
This grated carrot salad recipe (kosambari) is light and refreshing. Enjoy this vegan, gluten free, raw salad as a light lunch or as a snack.| MyGoodFoodWorld
Spiced Indian onion salad is a simple way to dial up the flavor of your meal. It is a great relish to have with your meal or in your burger!| MyGoodFoodWorld
This zucchini kootu recipe is a stew, traditionally from Tamil Nadu, India. It is made with lentils and vegetables and flavored with coconut.| MyGoodFoodWorld
Enjoy this perfectly balanced vegan stew, packed with flavors and goodness on its own, with rice or with potato mash.| MyGoodFoodWorld
This easy raw carrot salad with chia seeds is spicy, tangy and so delicious. Plus it is top 14 allergens and oil-free. So healthy!| MyGoodFoodWorld
This delicious vegan potato soup with sweet potatoes, garlic, turmeric, and black pepper is the perfect one-pot comfort food for a cold day.| MyGoodFoodWorld
Easy vegetarian recipes that are free of all alliums, namely, onions, garlic, chives, scallions, chives and leeks and yet so flavorful and delicious!| MyGoodFoodWorld
Write-up about Padma Kumar, creator of MyGoodFoodWorld, a food blog with easy, vegetarian, plant-based, and allergy-friendly recipes.| MyGoodFoodWorld
Mung Beans Salad is a delicious, nutritious, and light salad that can be enjoyed as a snack or a light meal. This is a vegan, GF recipe.| MyGoodFoodWorld
This creamy, savory Tuscan Chickpea Soup is a Mediterranean-inspired soup that combines tangy, sweet sun-dried tomatoes with hearty chickpeas for a cozy soup you will love.| Naturallie Plant-Based
