Create a show-stopping dish with this crab imperial recipe. Made with premium lump crab meat and velvety seasonings, it's perfect for any occasion.| Girl Carnivore
This steak sauce with red wine offers bold, savory flavors and is packed with veggies. It’s the perfect addition to top off your next winter dinner.| Girl Carnivore
Master the classic bearnaise sauce with this recipe. A thick, rich sauce that's perfectly paired with steak, chicken, or veggies.| Girl Carnivore
This smoked beef tenderloin finished with a reverse sear is the perfect simple recipe that comes out medium-rare and is incredible every time.| Girl Carnivore
Dive into our best appetizer recipe for indulgent smoked bacon wrapped scallops with a creamy horseradish sauce.| Girl Carnivore
Easy smoked mushrooms are incredibly delicious and the best way to take any meal up a level! Perfect with pork, beef, chicken & seafood!| Girl Carnivore
This delicious keto creamed spinach recipe tastes just like a fancy steakhouse. It's low-carb with a rich cheese sauce and fresh spinach!| Girl Carnivore
Juicy perfectly cooked medium rare grilled filet mignon with the reverse sear method is the best way to amp up the flavor of this tender cut.| Girl Carnivore
This rich brandy peppercorn sauce is the perfect addition to a pan seared filet mignon steak for a steakhouse worthy recipe.| Girl Carnivore
Want to elevate steak night? Try this easy recipe for blue cheese sauce. A rich creamy sauce perfect for steaks, chicken, and pork.| Girl Carnivore
Curious how to use umami powder in your foods and recipes? Here's our ultimate guide featuring our own Ooomami Blend with how-to's & recipes.| Girl Carnivore
Level up any grilled steak or meat with a delicious compound butter recipe! Butter that's flavored with herbs and spices; why and how to use.| Girl Carnivore
Welcome to Girl Carnivore®. Meet Kita Roberts, recipe developer, photographer, and content creator behind the meat-filled down-home and savory recipes you'll find here.| Girl Carnivore
The perfect side dish! These smoked baked potatoes are delicious and so easy to make on the Traeger grill!| Girl Carnivore