With it’s natural moisture-resistance, Acacia wood cutting boards are growing in popularity. But, how does it compare to Teak wood?| The Woodwork Place
Like a lot of tropical hardwoods, Rosewood can be difficult to get a hold of. So, is a cutting board really the best thing to make from it?| The Woodwork Place
Do you want to make a new cutting board—and you want to give Yellow Birch wood a chance?| The Woodwork Place
These two straight-grained wood types are used to make everything from furniture to flooring. But, can they be safely used on a cutting board too?| The Woodwork Place
Ipe wood is perfect for decking and outdoor furniture. But, when it comes to cutting boards, this hardwood is far and away from being the best choice wood.| The Woodwork Place
Chefs and cooks can debate this question till the cows come home. But what difference is there between edge grain vs face grain cutting boards?| The Woodwork Place