Creamy Red Velvet Overnight Oats Recipe – Dollop of Dough
These red velvet overnight oats are sweet, tangy, and perfect for busy mornings. Cream cheese and Greek yogurt make them thick and creamy.| Dollop of Dough
These red velvet overnight oats are sweet, tangy, and perfect for busy mornings. Cream cheese and Greek yogurt make them thick and creamy.| Dollop of Dough
This marbled no-bake red velvet cheesecake is a decadent dessert with an Oreo crust, perfect for Valentine’s Day or holiday celebrations.| Dollop of Dough
Red velvet blossom cookies are a twist on classic peanut butter blossoms! Chewy with Hershey’s kisses, they’re perfect holiday cookies.| Dollop of Dough
Cream cheese frosting without butter is thick, tangy, and perfect on so many sweet treats. You can make it in 5 minutes with 4 ingredients!| Dollop of Dough
Wondering about Dollop of Dough and how this baking blog started? Here is where you can read all about how I became a food blogger!| Dollop of Dough
White chocolate ganache is smooth and creamy, perfect for frosting and drip cakes. It's easy to make with 2 ingredients, chocolate and cream!| Dollop of Dough
This strawberry red velvet cake has strawberry cream cheese frosting, real fresh strawberries inside, and a moist, velvety texture!| Dollop of Dough
This red velvet Oreo cake has Oreo cream cheese frosting and Oreo pieces baked into the cake layers. It stays soft and moist for days!| Dollop of Dough
These small batch red velvet cupcakes are fluffy with a chocolate flavor and tangy cream cheese frosting. This recipe makes 6-8 cupcakes!| Dollop of Dough
Naked red velvet cake is moist with a mild chocolate flavor and vibrant red color! It's lightly frosted with classic cream cheese frosting.| Dollop of Dough
