This easy hummus recipe includes plenty of tahini, a splash of lemon juice, garlic, and the brine from the can of chickpeas to get its creaminess.| Cadry's Kitchen
Jackfruit carnitas tacos are packed with delicious flavor & texture you can really sink your teeth into. They’re infused with red wine and spices. They are destined to become a dinner favorite!| Cadry's Kitchen
Plan a getaway to Cedar Falls, Iowa with this vegan food & fun guide. Sweet treats, historical sites, and unique shopping areas are highlights of this small Midwestern town.| Cadry's Kitchen
Iowa City offers a surprising amount of vegan options for a town in the middle of the Heartland. Here are 18 vegan-friendly restaurants in the area.| Cadry's Kitchen
Quick pickled jalapeños take only 10 minutes to make. They last for weeks in the refrigerator (if you can wait that long to eat them!) I like to include thinly sliced garlic for extra flavor.| Cadry's Kitchen
Sweet fried plantains have a way of taking a meal up a notch. Simple black beans & rice or a burrito becomes that much more fun once they're involved. A delicious vegan & gluten-free side dish.| Cadry's Kitchen