Stop here, and make these Spicy pork belly Brussels sprouts. Ooey-gooey pepper jack cheese and spicy habanero sauce bring it home.| Chiles and Smoke
Bite into these Smoked Chicken Thighs that are juicy, meaty, and fall-off-the-bone tender with crispy skin and plenty of smoke flavor.| Chiles and Smoke
Butterflied chicken drumsticks are an obvious solution to make crispier, more flavorful chicken drumsticks with much less cooking time.| Chiles and Smoke
Notes of chipotle and ancho chiles bring a burst of flavor to smoked meat with my Signature Sweet & Smoky Rub. This is essential for your bbq!| Chiles and Smoke
Never look back, this juicy Smoked Pulled Turkey is going to take over. Pile it into sandwiches, tacos, wraps, and of course, your mouth.| Chiles and Smoke
These flavor-packed Smoked Chicken Halves are a barbecue classic, simple to prepare with more surface area for smoke, seasonings, and sauces.| Chiles and Smoke