There is nothing that puts you more in the festive spirits than indulging in Christmas market foods. No German Christmas would not be complete without a Christmas market. Let me tell you all about these| My Dinner
This is a German Recipe for a Chive and Quark Dip. The main ingredients are quark, sour cream, chives, and garlic. Preparation time 10 min.| My Dinner
Try Königsberger Klopse, a traditional East German dish, made of boiled meatballs in a white sauce with capers and anchovies. The creamy white sauce has a distinct savory yet tangy taste that makes this dish| My Dinner
Quick, delicious and very child friendly - these German meatballs are a favourite all over. This recipe is very easy to follow and these meatballs are so versatile.| My Dinner
Apfelmus is probably one of the most popular German sauces as it is versatile, and, for many, brings back childhood memories of German dishes such as pfannkuchen (German pancakes), milchreis (German Rice Pudding), Griesbrei and| My Dinner
MyDinner.co.uk is a German food blog with traditional German recipes written in English. Find a German dish to try to make today!| My Dinner