Courtney Page Ferrell went on the hunt for her grandmother's apple pie recipe. With countless fliers put up across the South, this Old-Fashioned Apple Pie is the closest she came to her grandmother's recipe.| Southern Living
This Granny Smith apple pie may look traditional, but it has a game-changing secret ingredient: roasted apples. Cooking the apples in the oven beforehand makes the filling tender and gives the fruit a deep, caramelized flavor.| Southern Living
Fried apple pies are little pockets of yum! Each mini pie has a tender homemade crust coated in cinnamon sugar. The tart apple pie filling is sweet but spiced nicely.| Southern Living
This skillet apple pie only takes a few minutes to put together, and it has a few unique characteristics and ingredients that make the taste unforgettable. Get the recipe for this easy skillet apple pie.| Southern Living
This cranberry apple pie recipe is a treasure for Thanksgiving buffets. Two autumn fruits, apples and cranberries, pair perfectly for this fall dessert.| Southern Living
This elegant apple rose tart is a versatile fall dessert. Thinly sliced apples macerated in a spice mixture bend seamlessly to create the alluring rose shape.| Southern Living
Southerners love a classic chess pie. Sliced Granny Smith apples give this well-loved treat an update, and it might just replace your traditional apple pie.| Southern Living
Apple slab pie is a great way to serve dessert to a crowd. With fresh apples and a homemade crust, it'll taste every bit as delicious as a traditional apple pie, but it's made for a party.| Southern Living
Wondering what type of apple is best for baking? Read on for our Test Kitchen's top picks for the right baking apples.| Southern Living
Looking for the best apple pie recipe? Or maybe just an easy apple pie for Thanksgiving? It's sure to be in this round-up of our all-time favorites.| Southern Living