A classic pasta with a little kick. Shrimp fra diavolo with linguine made with shallots, garlic, red wine, and tomatoes.| Always From Scratch
An easy comfort food inspired by classic carbonara. Creamy pastina carbonara is a simple but delicious dish with a hint of garlic.| Always From Scratch
Lemon pistachio crusted snapper made with a combination of a DELICIOUS lemon pesto, FRESH herbs, breadcrumbs, and moist snapper.| Always From Scratch
A creamy, lemony side dish perfect for chicken cutlets or Ribeye Steak. Lemon Spinach Orzo will steal the show and your family will love it.| Always From Scratch
The most incredibly moist pistachio crusted fish with this black seabass coated in pistachios, breadcrumbs, parmesan, garlic and herbs!| Always From Scratch
Looking for a juicy, firm filet with a bright and savory sauce? Pan-seared vermillion snapper is simple and delicious recipe you will love!| Always From Scratch
A moist and flaky lemon garlic broiled flounder. Follow this recipe to learn how to correctly broil flounder so it is never overcooked again.| Always From Scratch
This Italian cabbage recipe is so tasty that you'll never complain about cabbage again. It takes cabbage to a whole new level!| Always From Scratch
A delicious and easy cold Italian green bean salad perfect for a side recipe you can make in advance and complete in under 30 minutes.| Always From Scratch
This is the OG Italian Pasta Salad that was at every BBQ when you were growing up. This is a classic and EASY side dish for the SUMMER!| Always From Scratch
If you struggle finding tasty veggies that your family loves, this lacinato kale recipe is for you! Easy, delicious and simple ingredients.| Always From Scratch
I am here to provide you with family recipes from an Italian-American background that make it easier to eat with your family!| Always From Scratch