The Best Types of Rice for Risotto (And Alternatives) - Savas Kitchen
Learn what types of rice are the best for making Italian risotto and why it is important to choose the right one.| Savas Kitchen
Learn what types of rice are the best for making Italian risotto and why it is important to choose the right one.| Savas Kitchen
Enjoy in the refreshing and juicy flavors of risotto al pomodoro—a creamy Italian classic with the perfect harmony of tomatoes and arborio rice.| Savas Kitchen
Experience the authentic taste of Italian supplì - delicious fried croquettes made with risotto with gooey mozzarella inside.| Savas Kitchen
Learn the proper techniques on how to store and reheat homemade risotto to enjoy this delicious dish even the next day.| Savas Kitchen
Creamy mashed potato croquettes stuffed with cheddar cheese, coated in breadcrumbs, and air-fried until golden brown.| Savas Kitchen
This Spaghetti served with a rich and flavorful meat sauce, known as ragù alla Bolognese is ideal for a comforting family meal.| Savas Kitchen
Risotto con funghi refers to a traditional Italian risotto with mushrooms made with short-grain rice, mushrooms, onions, broth, white wine, butter, and Parmigiano-Reggiano cheese.| Savas Kitchen
Creamy fennel risotto is excellent choice for those who want to explore new flavors. Serve it as a standalone main dish or as a side dish.| Savas Kitchen
Learn how about the right type rice, cooking techniques, and practical tips to make a perfect risotto for beginners.| Savas Kitchen
Air fryer sweet potato cubes are coated in herbs, spices, and olive oil and air fried until crispy on the outside and soft on the inside.| Savas Kitchen
Air fryer carrots and potatoes are cooked with olive oil and a spice mix until tender from the inside and extra crispy from the outside.| Savas Kitchen
These air fryer chicken meatballs are juicy inside and perfectly browned on the outside. Serve them with pasta, veggies or grains.| Savas Kitchen
