Tomatoes Provencal (Tomates à la Provençale)
Tomatoes Provencal are the perfect summer side dish! Ripe tomatoes stuffed with herby Provencal crumb topping, then baked until crispy.| Vanilla Bean Cuisine
Tomatoes Provencal are the perfect summer side dish! Ripe tomatoes stuffed with herby Provencal crumb topping, then baked until crispy.| Vanilla Bean Cuisine
Take your homemade mayo to the next level by stirring in roasted garlic cloves. This Roasted Garlic Aioli is the flavorful dip or spread you’ll want to| Vanilla Bean Cuisine
This green bean salad combines green beans and tomatoes in a cider vinaigrette, topped with baked goat cheese toasts. Healthy, delicious, and decadent!| Vanilla Bean Cuisine
This Niçoise Salad Dressing recipe is a classic for a traditional Niçoise salad, but also makes an easy and delicious vinaigrette for all sorts of grain| Vanilla Bean Cuisine
French Asparagus and Eggs is just about the perfect combination: tender asparagus spears paired with soft-boiled eggs and topped with savory prosciutto| Vanilla Bean Cuisine
Stunning salad featuring beets, baby spinach, spiced pecans, and goat cheese dressed with balsamic vinegar and olive oil. If when you think of beets, you| Vanilla Bean Cuisine
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This summery fresh tomato salad is France-inspired and includes just 5 ingredients. Simple to put together but makes a colorful and delicious side dish!| Vanilla Bean Cuisine
photo by www.allisoncorinne.com Hello! I'm Molly, a lifelong Francophile with a passion for cooking (and eating). Here you'll find veggie-forward| Vanilla Bean Cuisine
