Authentic French dark chocolate mousse recipe - a healthy mousse au chocolat with egg whites, no cream or butter and reduced in sugar.| Mad about Macarons
Tiramisu macarons given a creative twist with a macaron Tiramisu, making it gluten free and just as delicious as the classic Italian dessert| Mad about Macarons
Easy coconut macaroons recipe without condensed milk. Best tips from a French bakery near Paris with the 2 types of macaroons explained.| Mad about Macarons
How to make a French pistachio tart with strawberry and a lush pistachio pastry cream filling - easy recipe uses up 5 egg yolks.| Mad about Macarons
A guide to strawberries in France, how to choose the best ones, store them, benefits of eating them and French strawberry recipes.| Mad about Macarons
Salted caramel macarons with a thick caramel filling between French macaron shells. Excerpt from my patisserie recipe book, Teatime in Paris.| Mad about Macarons
Easy French recipe for moist almond financier cakes using browned butter. More about their history and the difference with a madeleine cake.| Mad about Macarons
Crispy French tuiles cookies made with flaked almonds or sesame seeds, a versatile classic, shaped like a curved roof tile.| Mad about Macarons
Creamy French rice pudding with reduced sugar, sultana raisins - without the cream. Served chilled for breakfast or dessert with caramel.| Mad about Macarons
A French white chocolate mousse recipe with a subtle twist of rose and orange blossom; easy to make for a resulting elegant dessert.| Mad about Macarons