Cherry tomato confit is a savory, flavorful condiment. This simple recipe requires minimal prep time and a handful of fresh ingredients.| A Nourishing Plate
Spanish zucchini omelet (also called tortilla de calabacin) is an elegant dish that's perfect for breakfast, lunch, or dinner!| A Nourishing Plate
Learn how to make quick-pickled vegetables with extra produce from your garden or weekly grocery haul with this easy recipe.| A Nourishing Plate
This dairy-free mozzarella cheese is better than anything you'll find at grocery stores. It’s easy to make & will satisfy any cheese cravings.| A Nourishing Plate
A dairy-free frittata is a quick and easy breakfast, lunch, or dinner option. Customize it with any vegetables you want to use!| A Nourishing Plate
Say hello to your soon-to-be new favorite meal: breakfast polenta. This healthy option is filling, so creamy, and really easy to make!| A Nourishing Plate
Vegan almond ricotta cheese is creamy, tangy, and tastes similar to the real thing. This dairy free recipe is made with only 4 ingredients!| A Nourishing Plate
This homemade shallot vinaigrette is made with just 6 simple ingredients. Plus, it's packed full of flavor and is incredibly easy to make!| A Nourishing Plate
This basil balsamic vinaigrette is creamy, flavorful, and incredibly easy to make. Use it for salads, proteins, and so much more.| A Nourishing Plate
Welcome to A Nourishing Plate, a food resource where adaptable dairy free recipes and intuitive cooking intersect.| A Nourishing Plate