Enjoy the sweet, nutty, and spicy flavors of Thandai, a chilled Indian festive drink made with homemade Thandai powder. Perfect for Holi, this easy recipe takes less than 30 minutes to prepare.| Cookilicious
Authentic Madras Filter Coffee with a rich aroma and frothy top—learn to brew this flavorful, strong, aromatic South Indian style coffee at home! No electric coffee maker needed!| Cookilicious
Learn how to make Vegan Rose Basundi, a rich and creamy Indian dessert infused with floral flavors. This dairy-free Basundi is quick, easy, and perfect for festivals or celebrations!| Cookilicious
Learn how to make a decadent and creamy Brownie Milkshake in just 10 minutes! Made with fudgy eggless brownies, ice cream, Nutella, and coffee for an irresistible treat.| Cookilicious
Enjoy soft and chewy Vegan Chocolate Chip Marshmallow Cookies! Ready in just 30 minutes, these treats are perfect for the holiday season!| Cookilicious
Chikoo milkshake is a thick and creamy drink made from naturally sweet Chikoo or Sapota fruit. Try this energy-boosting sweet and malty Sapota shake today! Make it in 10 minutes with 7 ingredients!| Cookilicious
Looking for a vegan & gluten-free flatbread recipe, then try this Indian roti made with a healthy combination of teff flour & rice flour. It's made without xanthan gum, yeast, or psyllium husk.| Cookilicious