Tonnato is an easy, creamy tuna-based sauce from Italy. It’s heavenly served over meat or as a dipping sauce with veggies or bread!| Tastefully Grace
Crispy restaurant-style Pork Milanese is easy to make at home! Served with a warm arugula salad that’s just as delicious as the pork.| Tastefully Grace
This easy tuna avocado salad served like bruschetta on top of toasted ciabatta is pretty much a dream! Recipe by Grace Vallo| Tastefully Grace
About Grace Vallo, creator of the seasonal recipe and food blog Tastefully Grace.| Tastefully Grace
Simple poached salmon takes 30 minutes and 3 ingredients to make. It’s perfect for entertaining or a quick weeknight dinner. Serve warm or chilled!| Tastefully Grace
Lemon-scented cream sauce coats every piece of pasta in this traditional lemon pasta recipe (pasta al limone). An ode to my trip to the Amalfi Coast!| Tastefully Grace
The easiest, most delicious way to bake chicken breasts, including a list of simple marinades and seasonings to flavor your chicken for any dish!| Tastefully Grace