Sourdough Sugar Cookies - The Baked Collective
Chewy and sweet, these sourdough sugar cookies are made with part brown sugar. This is a drop cookie with no need to roll or cut out.| bakedcollective.com
Chewy and sweet, these sourdough sugar cookies are made with part brown sugar. This is a drop cookie with no need to roll or cut out.| bakedcollective.com
A zippy lemon cake with a bright lemon glaze, this sourdough lemon cake has just a hint of sourdough flavour and a light, tender crumb.| bakedcollective.com
Make your own beeswax wraps at home, using fabric and beeswax. Use these to replace plastic film and other disposable options in the kitchen.| Occasionally Eggs
Fudgy to the max, these sourdough brownies are made with discard for a slight sourdough tang combined with crackly, chewy, chocolatey brownies.| bakedcollective.com
A tutorial on how to shape sourdough bread, specifically for sourdough boules, or the round loaves most common with homemade sourdough.| bakedcollective.com
Master the art of sourdough basics with step-by-step guides, picture tutorials, and expert tips from three bakers with decades of experience.| bakedcollective.com
With extra depth from using sourdough starter, sourdough banana bread is a delicious way to use discard. Bake immediately or refrigerate overnight.| bakedcollective.com
Sourdough hot cross buns are as amazing as they sound. Soft, lightly sweet, and perfect for spring, these are well worth the time to make.| bakedcollective.com
Discover the art of baking sourdough bread. From classic loaves to fluffy rolls, these recipes are a testament to the magic of natural fermentation.| bakedcollective.com
A simple 4 ingredient 100% whole wheat sourdough bread, made with purely whole grain flour. It's a delicious, flavourful, and wholesome loaf!| bakedcollective.com
A photo tutorial of the stretch and fold method for sourdough bread. This no-knead technique is the most popular for sourdough, and very easy.| bakedcollective.com
Making sourdough starter is as easy as stirring together flour and water! Here we'll show you how to make your own starter from scratch.| bakedcollective.com
Sourdough levain is a great way to limit the amount of discard you throw away! It's made from sourdough starter you keep in the fridge.| bakedcollective.com
The ideal basic sourdough, this no-knead sourdough bread is ideal for beginners and experienced bakers alike. It's a great weekly bread recipe.| bakedcollective.com
