Tender, juicy, all-purpose Italian Meatballs are as mouth-watering plain as they are simmered in a tomato sauce for serving over spaghetti.| Sandra Valvassori
In this Exquisite Bolognese Sauce recipe you will find some of the best techniques and tricks to ensure the most classic, meltingly-tender Bolognese.| Sandra Valvassori
Braised in red wine with loads of aromatics, this Stracotto di Manzo (Italian Pot Roast) is fork-tender, moist and delicious. Perfect for the holidays!| Sandra Valvassori
Forget the brown sugar and try this savory Parmesan Crusted Carnival Squash instead—cheesy and tender these squash slices are divine!| Sandra Valvassori
Air fryer beets are sweeter, crunchier, and more flavorful than if you roast them in the oven. Best of all, they're ready in just 20 minutes!| Sandra Valvassori
An exquisite Lasagna Al Forno recipe that will give you the most classic Italian lasagna. Perfect for a Sunday dinner or special occasions.| Sandra Valvassori