A hearty and healthy vegetarian Quorn chilli recipe ready in 30 minutes. This simple chilli recipe is packed with flavour but uses easy ingredients, and is perfect for a weeknight family dinner or for meal prepping for the week.| By The Forkful
A vegan version of a traditional chilli con carne, using soy protein for a delicious, filling meal packed with flavour. Perfect with tortilla chips and guac| By The Forkful
Try this vegan-friendly hearty red lentil bolognese packed with flavour and topped with vegan parmesan cheese. This recipe is easy, healthy, and requires just one-pot to make!| By The Forkful
One of my go-to recipes, when I've got a butternut squash to use up, is this creamy vegan butternut squash pasta sauce. It's packed with nutrients and makes an amazing alternative to a more traditional tomato pasta sauce. Plus, it tastes so, so good.| By The Forkful
This roasted green beans and carrots recipe is a simple but delicious side dish that's ready in just 30 minutes.| By The Forkful
A delicious and easy roasted frozen green bean recipe that you'll love! Cook the green beans straight from frozen and use classic seasonings for a healthy side dish that goes with anything.| By The Forkful
A delicious and easy butter bean stew made in one pot and ready in under 30 minutes. Meditterean-inspired vegetarian recipe!| By The Forkful