Soft, with a pink citrus glaze and no animal ingredients, these blood orange cinnamon rolls will make your breakfast sweeter.| Milk and Pop
This delicious cinnamon apple bread is moist, vegan and sweetened with a combination of brown sugar and maple syrup.| Milk and Pop
Practically foolproof, follow this recipe and all the tips to get a delicious homemade blackberry jam with no pectin added.| Milk and Pop
This Iced Ginger Tea, sweetened with honey, is a refreshing and healthy way to kick-start your day.| Milk and Pop
Sourdough Cereal Pancakes are cereal-sized pancakes made with pumpkin puree and discard that will give you the best fall breakfast vibes!| Milk and Pop
Apple Butter is smooth, naturally sweet and totally addictive. The best part: this instant pot apple butter is ready in less than 1 hour!| Milk and Pop
Sweet, refreshing and caffeinated: the only way to not fall in love with this Coffee Lemonade is not to drink this perfection.| Milk and Pop
Sourdough pancakes are perfection in a slightly round shape: fluffy, light and with a fruity taste, it's super easy to eat a whole batch by yourself!| Milk and Pop
Apricot granola has all you expect from the spring season: it's warm, smells sweet and will grant you the energy you need to start your mornings.| Milk and Pop
Ready in 20 minutes, this blueberry compote is the perfect topping for a cheesecake. Bring store-bough cheesecakes to life with this recipe!| Milk and Pop
Hi there! I'm Tatiana Kamakura, the recipe developer, writer, and photographer behind Milk and Pop.| Milk and Pop