This Galaktoboureko recipe is a classic, traditional Greek custard dessert encased in crispy phyllo dough and drenched in an aromatic syrup.| Pastry Wishes
Greek Baklava Rolls Saragli are similar to baklava, but rolled rather than layered. This recipe is refined sugar free, buttery, and crunchy!| Pastry Wishes
Ekmek Kataifi is a luscious, Greek dessert with shredded phyllo dough drenched in syrup that's topped with custard and then whipped cream!| Pastry Wishes
Tsoureki is a traditional Greek Easter bread that is buttery, sweet and aromatic. It's pillowy soft and infused with exotic spices.| Pastry Wishes
Galatopita is a delicious traditional Greek custard pie without a crust. It's creamy, low in sugar, and incredibly easy to make!| Pastry Wishes
Pasteli are delicious Greek sesame bars! You only need 2 ingredients to make this nutritious, ancient Greek superfood!| Pastry Wishes
I’m a self-taught baker, recipe developer and food photographer. I believe making desserts from scratch doesn’t have to be intimidating.| Pastry Wishes