You won't believe how easy it is to make crock-pot baked ziti with 3 cheeses. You don't need to boil the pasta. Great for entertaining!| The Dinner-Mom
Easy Chicken Meatballs Baked in a mini muffin tin are lower in carbs and gluten-free. Our short-cut method keeps prep and mess to a minimum!| The Dinner-Mom
Make Pumpkin Pizza with easy pumpkin pizza sauce, caramelized onions, and spinach to give a seasonal twist to pizza night.| The Dinner-Mom
Greek yogurt pumpkin muffins are proof that healthy can be delicious! Walk through the ingredient swaps that really make a difference!| The Dinner-Mom
Cook spaghetti squash WHOLE using a slow cooker or by roasting it in the oven, and you'll never put off making healthy spaghetti squash recipes again!| The Dinner-Mom
Learn how to cook whole butternut squash in a crock-pot. Using a slow cooker is the easiest way to make it without peeling or cutting it.| The Dinner-Mom
This easy pumpkin juice recipe is a staple of any Harry Potter-themed party and the perfect drink for your fall gathering!| The Dinner-Mom
Use this easy skillet shrimp recipe to make perfectly tender shrimp in under 10 minutes! Add to soups, salads and more for no-fuss dinners!| The Dinner-Mom
Halloween Caprese Salad with mozzarella skulls is a spooky twist on a classic appetizer that's easy to make and perfect for parties!| The Dinner-Mom
Thank you for visiting The Dinner-Mom (“The Dinner-Mom”). We hope you enjoy recipes found at dinner-mom.com (The “Website”). The Dinner-Mom or its writers| The Dinner-Mom
The Dinner-Mom mission is to share easy, healthy and FUN recipes the entire family will love! Find links to favorites, plus a little background on the blog.| The Dinner-Mom
Make one pot fettuccine alfredo with 4 ingredients in 15 minutes. It's a quick pasta recipe that tastes like it came from a fancy restaurant!| The Dinner-Mom