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A coffee cake with the flavors of a Snickerdoodle cookie - a crumbly cinnamon sugar top and a sweet, moist, buttery cake loaded with luscious cinnamon chips.| Barbara Bakes™
This quick and easy cinnamon roll cake is a fast dessert or brunch drizzled with sweet glaze.| Barbara Bakes™
This Pumpkin Bundt Cake is perfect for fall. It's a moist, tender bundt cake with a brown sugar streusel filling that's easy to make!| Barbara Bakes™
Tender, moist lemon coffee cake loaded with blueberries crowned with a crunchy, sweet crumb topping and drizzled with a tart lemon glaze. A fun way to change up blueberry muffins. It makes a family-favorite breakfast or brunch recipe. ❤️ Why You’ll Love this Recipe: This simple but impressive coffee cake has the perfect balance of...Read More| Barbara Bakes™
This Lemon Blueberry Loaf recipe is almost too good to be true—each slice delivers bursts of fresh blueberries and bright lemon flavor.| Barbara Bakes™
Today is posting day for the new Secret Recipe Club. Each month members are "assigned" a participating food blogger. We choose any recipe from the assigned blog to make or bake, and blog about the recipe keeping the blogger a secret until posting day.| Barbara Bakes™
Blueberry Lemon Layer Cake is almost too good to be true. It is light, fluffy and bursting with flavor from fresh lemons and berries.| Barbara Bakes™
This Blueberry Cobbler is a joy to make and eat! With fresh blueberries and a golden topping, this dessert bursts with sweet, juicy flavor in every bite. It’s an easy, crowd-pleasing recipe that brings smiles to the table.| Barbara Bakes™