A Cuban sandwich, also called simply “Cubano” or Sandwich Cubano, is made with ham, roast pork, pickles and swiss cheese all generously stacked on Cuban bread. The sandwich is then lightly buttered and heated on a plancha (sandwich press) until the bread is toasty and the cheese is melted.| Cook2eatwell
Bistec Empanizado (breaded steak) is a thin steak that’s seasoned, coated in cracker meal and fried until it's golden brown. It’s a traditional and very popular, Cuban dish.| Cook2eatwell
This Cuban Arroz con Pollo is a one-pot chicken and yellow rice dish simmered in a flavorful broth, hearty, comforting, and perfect for family dinners.| Cook2eatwell
Cuban-style ajiaco is a rich, satisfying soup made with a mix of meats and a generous variety of tropical vegetables, especially root vegetables like malanga, yuca, and boniato. It’s a hearty, filling dish that simmers low and slow for layers of deep, comforting flavor.| Cook2eatwell
Learn how to make yuca frita (fried cassava) that’s crispy on the outside and tender inside using frozen yuca. Includes tips, step-by-step instructions, and serving ideas for this flavorful side dish.| Cook2eatwell