This traditional Mexican Cookie Recipe is a classic crumbly shortbread cookie made with pecans, and double rolled in powdered sugar for a holiday treat.| Front Range Fed
These date cookies are half shortbread, half sugar cookie, but use the sweetness of dates to sub in for half the sugar, and contain anise seed, which gives it a wonderfully unexpected flavor.| Front Range Fed
Loaded with dark chocolate and gooey marshmallows, these soft and chewy chocolate chip marshmallow cookies will be a new family favorite!| Front Range Fed
These New York Times Chocolate Chip cookies are my absolute favorite chocolate chip cookies - ever. Chunks of chocolate, crispy and chewy texture, and topped with sea salt. YUM!| Front Range Fed
These soft, chewy pumpkin pie cookies are packed with the flavors of fall. Topped with a decadent cream cheese frosting, they're irresistible!| Front Range Fed
These chocolate-dipped orange and almond shortbread cookies are easy to make, take few ingredients and look and taste amazing!| Front Range Fed
The secret to this soft sugar cookie recipe is sour cream, which creates a soft doughy texture and an irresistible cookie that is loved by everyone.| Front Range Fed