This hearty chicken noodle soup is so easy to make in your Instant Pot, and is totally doable on a weeknight! There’s absolutely nothing better for fighting a cold than this delicious comfort soup.| Front Range Fed
This split pea soup recipe uses bacon or leftover ham, carrots, onions, potatoes, and dried split peas to create a delicious hearty soup.| Front Range Fed
This butternut squash soup is silky smooth and be made vegan but is also great topped with sour cream and crumbled bacon. Great as a side, or with some crusty bread and a salad for a delicious light meal.| Front Range Fed
This white chicken chili is made in the crock pot and uses roasted hatch chiles to give it a nice smokey flavor and added depth.| Front Range Fed
This One-Pot Chicken Minestrone soup is healthy and comforting and delicious, packed with hearty chicken, fresh vegetables, and beans.| Front Range Fed
This easy 20-minute yogurt flatbread recipe is great for busy weeknights!. Pile it with your favorite toppings or just eat it on its own.| Front Range Fed
Italian Penicillin Soup is inspired by traditional Italian pastina soup, and packed with rich chicken broth, herbs, vegetables, pastina.| Front Range Fed
This chopped zucchini salad, tossed with mint, parmesan and almonds is a delicious salad for those days when you want a meal, but not “a MEAL”.| Front Range Fed
Chickpea Stew With Orzo And Greens is an easy soup that can be made in under 30 minutes! Packed with protein, a light, lemon flavor and a handful of shredded parmesan, this dish is perfect for any season.| Front Range Fed
