The best super crispy vegan onion bhaji recipe you've ever had! Egg free, milk free but packed full of flavour! School Night Vegan| School Night Vegan
My delicious tofu bolognese is vegan and dairy free - ideal for spaghetti. Ready in 30 minutes, easy to make and minimally processed.| School Night Vegan
Vegan Philly cheesesteak sandwich packed with thinly sliced tofu steak, caramelised veggies & a homemade vegan cheese sauce!| School Night Vegan
Crispy on the outside, silky smooth on the inside - these vegan mac and cheese bites pack a cheesy punch! Perfect with marinara sauce!| School Night Vegan
Deliciously meaty tofu steak! Seared in a grill pan or BBQ with a rich umami marinade. The easiest vegan steak and the best way to cook tofu!| School Night Vegan
Delicious, versatile vegan chicken! Vegan meat made from seitan, it's ideal for stir fries, vegan fried chicken and kebabs - you name it!| School Night Vegan
Hey, my name is Richard Makin and I’m the guy behind School Night Vegan. Author of best-selling cook book Anything You Can Cook, I Can Cook Vegan.| School Night Vegan
Super crispy air fryer tofu nuggets with a deliciously spiced crumb coating. Easy to make, freezable and ideal for dunking in your favourite sauce!| School Night Vegan