How to Freeze a Homemade Pizza. Where has this been all my life? I love this! Includes a recipe for einkorn pizza crust.| A Modern Homestead
These homemade butter crackers taste just like the store-bought version but have none of the unwanted ingredients.| A Modern Homestead
This ultimate mini muffin recipe is a go-to in our house. It’s simple, versatile, and perfect for creating many flavors with one base batter! Make these in bulk to freeze for later!| A Modern Homestead
Stuffed with potatoes, celery, peas, and carrots, in a creamy sauce, and surrounded by flakey pie crust... it's the best veggie pot pie you'll ever make!| A Modern Homestead
These are the best homemade cinnamon rolls using fresh milled flour! These rolls boast a tender, fluffy texture, a rich cinnamon flavor and are topped with cream cheese icing. Use einkorn flour or any wheat variety!| A Modern Homestead
Whether you're using fresh, frozen, or canned cherries, this dessert is a showstopper! The sweet-tart flavor of cherries paired with a flaky, golden crust creates a dessert that is as beautiful as it is delicious!| A Modern Homestead
Einkorn is an amazing original grain that has never been hybridized or modified. Here are some time tested recipes that are sure to be family favorites that will help you get started with this delicious wheat!| A Modern Homestead