Blackened Grouper on the Grill
This blackened grouper has just the right amount of spice, a ton of flavor, and a perfect char from the grill.| Biscuits & Burlap
This blackened grouper has just the right amount of spice, a ton of flavor, and a perfect char from the grill.| Biscuits & Burlap
Tender fish fillets, perfectly seasoned with a smoky Cajun blend, are paired with creamy grits for a dish that’s as comforting as it is bold.| Biscuits & Burlap
Where it all began We’re Pam and Sara, a mother and daughter who live in Georgia. We began Biscuits & Burlap back in 2014 and have been sharing our love of Southern food with the world ever since. In the beginning, Mom came to me because she wanted a way to preserve our family recipes...| Biscuits & Burlap
Perfectly cooked and seasoned, blackened ribeye steak is the star of the meal! It's quickly seared and then finished to your liking.| Biscuits & Burlap
This bold blend of spices has been tested and refined through the years until it's perfect! Blackened seasoning is a versatile homemade mix.| Biscuits & Burlap
