This sourdough chocolate bread tastes is deliciously moist with depths of chocolate chips in every bite. Full fermentation for great flavor depth in this easy recipe!| Melissa K. Norris
Learn how to easily make a sourdough starter from scratch with just two simple ingredients: flour and water.| Melissa K. Norris
Soft sourdough sandwich bread with tender texture and amazing flavor without using any store-bought yeast. Mix flour, water, salt, butter and starter| Melissa K. Norris
We’re talking all about fermented dairy! The health benefits, the history and why you should absolutely be consuming fermented dairy on a regular basis. Not just fermented dairy, but HOMEMADE fermented dairy and why it’s so much better for you!| Melissa K. Norris
The health benefits of fermented food go beyond gut health. Learn how this natural preservation method improves overall health.| Melissa K. Norris
What is kahm yeast, why does it form on ferments, is it safe, and how can we avoid it? Learn all about kahm yeast in this post!| Melissa K. Norris
Learn how to store lemons for an entire year with this fermented lemon recipe. You can use the lemons just like fresh lemons!| Melissa K. Norris
I am not canning any of my salsa this year. I am fermenting it instead of canning it. Fermenting is a form of food preservation.| Melissa K. Norris
Once you try this simple but delicious fermented cranberry sauce recipe, I'm sure it'll become a family staple for your holiday meals.| Melissa K. Norris
Old-Fashioned Cooking for a Busy Home Simple and easy time-tested from scratch meals using wholesome ingredients without processed and questionable items.| Melissa K. Norris
Howdy, I'm Melissa I’m so glad you're here. This is the place for all of us who loved Little House when we were young and thought Laura was our best friend. Where we grow dinner| Melissa K. Norris
If you've been on the lookout for a new hot sauce recipe, look no further. I have perfected my recipe for the best fermented hot sauce.| Melissa K. Norris