Use hot honey to upgrade store-bought pizza. The sweet and spicy condiment pairs perfectly with cheese, meat, and vegetable toppings.| The Takeout
Use vegan gelatins made with vegetable gum, agar-agar, iota carrageenan, or kappa carrageenan as a vegan or vegetarian substitute for Jell-O.| The Takeout
Olive oil is extremely versatile and can be used in savory foods and in baking. We look into swapping butter for olive oil and the best time to do this.| The Takeout
Pancakes are a quick breakfast, but sometimes whipping up batter from scratch is just too much. Use this pancake batter storage hack for on-the-go flapjacks.| The Takeout
Clean grapes by rinsing them thoroughly under cool running water. Alternatively, you can soak them in a baking soda solution before rinsing again.| The Takeout