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The filling of Spicy Tuna Rolls is raw fish. But the spiciness from the sriracha makes the diced raw tuna easier to eat raw fish.| RecipeTin Japan
Tempura Prawn Rolls are the 2nd most popular sushi in Australia. Tempura prawn and cucumber fillings with mayonnaise are a perfect combo.| RecipeTin Japan
Home-made temakizushi is very easy to prepare. Cut the sushi fillings, display everything on the table and let the crowd serve themselves. It is fun.| RecipeTin Japan
I am delivering my Sushi Rolls Recipe Series over the next several weeks. I will show you 4 different types of sushi rolls.| RecipeTin Japan
California Rolls is the most popular sushi in Australia and the US. No raw fish in the fillings, but imitation crab meat (fish cake) is used.| RecipeTin Japan
A Popular healthy take-away food in Australia, sushi rolls are thick rolls. How about thin sushi rolls cut into little bite sizes, perfect for finger food?| RecipeTin Japan
Today's Take Away Sushi Rolls are just like those you buy from take away sushi shops. They are not very difficult to make once you’ve prepared the fillings.| RecipeTin Japan
the Glossary page is a collection of mostly Japanese words and Japanese ingredients that appear frequently in my recipes.| RecipeTin Japan