Braised Cabbage Piroshki (пирожки) are a tasty Russian meat pie, or hand pie. Perfect for a snack, served alongside your borscht, or as a meal by itself!| Peter's Food Adventures
Green Borscht (Зеленый борщ) is a tasty Slavic soup recipe, full of vitamins. A simple Sorrel Soup served with dill and sour cream.| Peter's Food Adventures
Beef Borscht (борщ) is a classic Eastern European soup, simmered to perfection bring out out delicious flavors. Hearty and comforting| Peter's Food Adventures
Instant Pot Cabbage Soup - Russian Style! A hearty meal made with Beef Bone Broth, cabbage, sauerkraut, potato and dill. One pot comfort food| Peter's Food Adventures
Ever wondered how to make Homemade Sour Cream? The original Russian name is Smetana (Сметана) and it's easier to make than you think, full of probiotics| Peter's Food Adventures
Making Bone Broth with Instant Pot Bone is a timesaver. Instructions for Beef Broth, Chicken Broth, Fish Broth, full of nutrients| Peter's Food Adventures
Quick Pickled Summer Squash is a great way to preserve your pattypan vegetables through pickling without canning. Throw a few on a hamburger, perfect for| Peter's Food Adventures
Pickled Tomatoes with garlic and fresh herbs. Stuff extra vegetables between the tomatoes to maximize your pickling. Enjoy during the winter!| Peter's Food Adventures
A pickled garlic recipe that's completely different. Bright, colorful and tasty marinated garlic with beets. Will be the talk of the dinner table!| Peter's Food Adventures
3 ways to make homemade dill pickles with lots of garlic, dill and spices, naturally crunchy. Canning is easy, better than store bought| Peter's Food Adventures
Canning Whole Tomatoes is easy and delicious! Flavored with vegetables and herbs, it's an Eastern European favorite from the Caucasus region.| Peter's Food Adventures
Russian fish head soup, a rustic and nourishing soup, steeped in tradition and full of flavor (and a tiny bit of vodka). Tasty and nutritious| Peter's Food Adventures