Make the best Beef Bourguignon with this classic French recipe! Tender beef braised in red wine with mushrooms, carrots, and herbs creates a rich, flavorful stew perfect for family dinners or special occasions.| Entertaining with Beth
Learn how to make this Easy Chocolate Eclair Recipe that will be sure to impress! Easier than you think. Recipe and video tutorial.| Entertaining with Beth
These cookies can be a breeze if you follow my essential tips!| Entertaining with Beth
A collection of French recipes from Coq Au Vin and Pot de Creme to French Apple Tarts and a Foolproof Chocolate Souffle.| Entertaining with Beth
Easy Two-Bowl Tea Cake Recipe. Perfect for Easter, Mother's Day or Baby/Bridal Showers!| Entertaining with Beth
Amaretti cookies are traditional Italian cookies that are crispy on the outside and soft and chewy on the inside. They are filled with almond flavor and just a hint of orange zest and pair beautifully with a cup of espresso.| Entertaining with Beth
Hunter’s Chicken, also known in France as Poulet Chasseur, combines tender, juicy chicken in a velvety sauce, flavorful mushrooms, caramelized shallots and fresh herbs.| Entertaining with Beth
This homey French cake recipe features tart apples, an extra moist, light, and fluffy cake, and a crunchy, crackly topping. The hint of rum makes this simple cake recipe feel extra special and fancy.| Entertaining with Beth
