Flaxseed pudding is a nutritious and delicious way to start your day or enjoy it as a healthy dessert. It has a creamy texture and nutty flavor that is paired with mashed banana and strawberries.| Three Little Chickpeas
These vegan strawberry overnight oats are a perfect make-ahead breakfast. The rolled oats are soaked in a simple homemade strawberry-flavored milk to soften the oats, creating flavor packed creamy overnight oats.| Three Little Chickpeas
Overnight oats with frozen fruit are easy to make and work great for meal prep. Using frozen fruit is an easy way to always have everything on hand to make a healthy breakfast for the morning.| Three Little Chickpeas
Enjoy this mixed berry cheesecake overnight oats recipe as a sweet treat for breakfast! They’re served cold and work great for a grab-and-go breakfast for busy mornings.| Three Little Chickpeas
This 3 ingredient chia pudding with oat milk is an easy breakfast that’s great for meal prep.| Three Little Chickpeas
Vegan overnight oat recipes to meal prep for busy mornings. You can't go wrong trying reader favorites like strawberry overnight oats or cherry overnight oats.| Three Little Chickpeas
This blueberry cheesecake overnight oats recipe uses yogurt to give the oats that tangy taste from cheesecake. Fresh or frozen blueberries can be used, so these berry cheesecake overnight oats can be made any time of the year.| Three Little Chickpeas
This strawberry toast pairs sourdough bread with warm roasted strawberries, lemon juice, dairy-free cream cheese, and optional lemon zest for a sweet and tangy breakfast.| Three Little Chickpeas
This refreshing pineapple chia pudding with lime juice is a simple recipe with tropical flavors for a healthy breakfast. It’s vegan, plant-based, gluten-free, and oil-free.| Three Little Chickpeas
Lemon blueberry chia seed pudding is sweet, creamy, and easy to make for a healthy breakfast.| Three Little Chickpeas
This breakfast chia bowl is topped with diced mango, sliced bananas, and a sprinkle of granola for a healthy filling breakfast. It's naturally gluten-free, dairy-free, and vegan.| Three Little Chickpeas
