Sauteed sea scallops in an incredible garlic butter wine sauce is the easy seafood recipe that will rock your world!| Weekday Pescatarian
Wondering what to serve with scallops? Here are 23 delicious side dishes that you could serve with all of your favorite scallop recipes.| Weekday Pescatarian
This French scallop casserole recipe is brimming with scallops and a cream sauce, then topped with crispy breadcrumbs and baked until golden.| Weekday Pescatarian
How should you cook frozen scallops? Here's your guide to making the best seared scallops in brown butter using frozen (and thawed) scallops.| Weekday Pescatarian
This easy baked scallops with white wine basil and citrus is a beautiful dish for date night or dinner party main course for the weekend.| Weekday Pescatarian
Tender and sweet, this broiled scallops recipe sings when served with this savory, herbaceous Italian salsa verde.| Weekday Pescatarian
This bright marinated grilled asparagus dish marries crispy, charred asparagus with creamy, lemony dressing and rich eggs with fresh chives| Weekday Pescatarian
This simple and delicious Jerusalem Salad Recipe is a perfect side dish for any Middle Eastern or Mediterranean main dish!| Weekday Pescatarian
Looking for a new side dish to dress up your pescatarian main courses, Mediterranean basmati rice with lemon and dill will is the ticket!| Weekday Pescatarian
Follow these basic food safety tips for buying, preparing, and storing fish and shellfish.| U.S. Food and Drug Administration