This Chocolate Zucchini Mug Cake is an easy vegan recipe that's moist, delicious, and packed with veggies. Make in the microwave in minutes.| Alternative Dish
Popped quinoa is an easy way to add extra nutrients and crunch to a dish! Learn how to make toasted quinoa for sweet and savory recipes.| Alternative Dish
Bakery-style Vegan Chocolate Chip Muffins are light, fluffy, and chocolatey. Indulge in these muffins for breakfast, brunch, or dessert!| Alternative Dish
The BEST Brownie Batter Hummus takes all the coveted creamy, flavorful qualities of hummus and transforms it into a chocolaty treat.| Alternative Dish
Chocolate Chip Chickpea Cookie Dough is vegan, gluten-free, and a perfect snack! Cookie dough dip is creamy and great with graham crackers.| Alternative Dish
Sarah is the recipe developer, writer, and photographer for Alternative Dish. Her passion for cooking is used to create tasty vegan recipes.| Alternative Dish
Vegan Oatmeal Chocolate Chip Cookies are chewy and chocolatey with a rich flavor from toasted oats and a secret ingredient, almond butter!| Alternative Dish