Tilapia with Black Bean Garlic Sauce is quick and easy to make yet delivers big, bold flavors. You'll love the moist fish and the spicy garlicky sauce over steamed rice!| Kawaling Pinoy
Teriyaki Salmon requires only a few ingredients and minimal effort but packs amazing flavor. Moist and tender with a sweet and savory glaze, it's sure to be a dinner hit!| Kawaling Pinoy
Sweet Mango Barbecue Chicken Skewers are the perfect grill fare! Moist and juicy and bursting with fruity and savory flavors, they're a guaranteed crowd-pleaser!| Kawaling Pinoy
Sinanglay na Tilapia stuffed with onions and tomatoes, wrapped in pechay leaves, and cooked in coconut milk is a Bicolano dish everyone will love. It's moist, flavorful and best served with steamed rice.| Kawaling Pinoy
Crispy Tuna Shanghai is quick and easy to make and so cheesy and tasty! These fish spring rolls are a healthier and cheaper alternative to meat lumpia and delicious as a snack, appetizer, or main dish.| Kawaling Pinoy
Filipino-style grilled pork belly marinated in citrus juice, soy sauce, and spices. This inihaw na liempo is juicy, flavorful, and makes a great appetizer or main dish.| Kawaling Pinoy
Ensaladang Talbos ng Kamote is a nutritious and delicious sweet potato leaves salad with a simple vinaigrette dressing. It's easy to prepare and makes a great side dish with fried fish or grilled meats.| Kawaling Pinoy
Atchara is a delicious way to elevate your meals. A delightful medley of tangy and slightly sweet flavors, this pickled papaya is a must-have condiment! Serve with grilled or fried dishes to balance rich and savory dishes with its refreshing taste.| Kawaling Pinoy