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Rising vegetable oil prices are becoming a significant challenge for foodservice operators. With oil costs cutting into thin profit margins, bar, restaurant, and grocery store operators need a solution. Fortunately, technology from Pitco fryers, integrated with smart solutions such as Powerhouse Dynamics' Open Kitchen platform, provides operators with real-time data, which enables them to make better decisions around oil management. The Basics of Frying Oil Management A key indicator of oil...| Pitco | The World's Most Reliable Commercial Fryer Company