Dahi Bhalla, also known as Dahi Vada Chaat, is a popular North Indian street food that combines soft and fluffy lentil dumplings (bhallas) soaked in creamy yogurt, topped with flavorful chutneys, spices, and crunchy sev. This sweet, spicy, and tangy dish is a must-have during festivals like Holi and Diwali, making every bite a burst of flavors and textures. […] The post DAHI BHALLA (DAHI VADA CHAAT) appeared first on This That More.| This That More
"Delicious & healthy Methi Paratha – a flavorful Indian flatbread made with methi leaves, whole wheat flour, and spices. ❤️ #MethiParatha #IndianFood #HealthyEating"| This That More
Rich & creamy Dairy-Free Tomato Soup 🍅🥣 – a comforting, velvety soup made without cream! Bursting with fresh tomato flavor, blended with herbs & spices for the perfect cozy bowl.| This That More
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