Baked Shiitake Mushrooms make an easy and quick appetizer, side dish or snack. Make a batch, add it in salads, soups or serve it with meat or chicken.| Foolproof Living
Learn how to steam asparagus using 4 different methods: Using a steamer basket, on the stove, in the microwave, and in a rice cooker.| Foolproof Living
Sauteed Asparagus with garlic and butter in a skillet. 10 minute side dish recipe that you can serve with chicken, meat and seafood recipes.| Foolproof Living
A delicious Asparagus Salad drizzled with lemon vinaigrette and flavored with feta and tomatoes. Perfect as a side dish or a light lunch.| Foolproof Living
Baked goat cheese balls are a make-ahead-friendly appetizer coated in crispy panko and fresh herbs. Perfect for any gathering, they can be baked to golden perfection at a moment’s notice!| Foolproof Living
Need some ideas for holiday entertaining? Check out this amazing warm goat cheese dip recipe.| Foolproof Living
Learn how to fix asparagus in air fryer for perfectly crispy and tender asparagus every time. Cooked in under 10 minutes & with only a teaspoon oil.| Foolproof Living
Learn how to bake portobello mushrooms with my foolproof steps. This recipe makes the perfect side dish that you can make in less than 30 minutes.| Foolproof Living
Baked Asparagus 101 - Everything you need to know about roasting asparagus in the oven including how to store, clean, prepare, and bake in various temperatures and times.| Foolproof Living
About me: Hello and welcome to the Foolproof Living. My name is Ayşegül, I am the photographer and writer behind this blog.| Foolproof Living
Learn how to saute shiitake mushrooms perfectly for an umami-rich side dish that you can make in less than 15 minutes.| Foolproof Living