This arugula zucchini salad features toasted pine nuts, dairy free feta and basil vinaigrette for a refreshing and easy summer salad.| Simply Whisked
This Japanese salad dressing recipe is absolutely incredible. It tastes just like the ginger dressing at your favorite Japanese steakhouse.| Simply Whisked
This homemade, creamy Italian dressing recipe is not only dairy free, but delicious too! It’s so easy to make that you'll never want store bought again.| Simply Whisked
This vegan pesto recipe is super easy and uses nutritional yeast instead of parmesan cheese. It’s great on pasta or even zucchini noodles!| Simply Whisked
This Dijon vinaigrette is my go-to dressing! It's made with basic kitchen staples and works with almost any salad you might want to make.| Simply Whisked
This light version of traditional Caesar salad dressing recipe only takes a few minutes and is incredibly flavorful, without the eggs or milk.| Simply Whisked
This roasted vegetable pasta salad recipe is fun twist on a summer classic with roasted vegetables and pasta tossed in Italian dressing and served cold.| Simply Whisked