A light recipe for Grilled Eggplant Spring Rolls, filled with crunchy zucchini, fresh herbs and more! Plus, a tasty peanut butter dipping sauce. I know that it may sound non-BBQ-ish, but these spring rolls are| Vegan Yack Attack
This recipe for homemade Spinach Pappardelle with Roasted Red Pepper Sauce is intensely flavorful and pretty easy to make! Plus, it’s dairy-free and egg-free.| Vegan Yack Attack
Kale Pepita Pesto - Bright pesto made with seeds; add kale and some fresh herbs and you've got a delicious spread that's easy to make and healthy. Life has been a little odd lately. There| Vegan Yack Attack
Zucchini Corn Cakes with Green Tomato Relish + Sunflower Sour Cream! A wonderful, savory, summer breakfast. I'm now on the fourth of five zucchini recipes, in this informal Summer Series! This idea for Zucchini Corn| Vegan Yack Attack
This Zucchini Risotto with Roasted Tomatoes screams summer! And is a great way to use some of that bounty of tomatoes. Dairy-free, ultra-comforting, and delicious. Can you believe that it's August already? I 100% am| Vegan Yack Attack
This BBQ Party Pack is a wonderful and easy way to get tasty veggies at your next Summer gathering! Delicious, healthy and great for a quick meal. As awesome as grilling season is, I think| Vegan Yack Attack
Grilled summer produce coated in BBQ sauce and stacked together with Smoky Almond cream make for an impressive and delicious summer appetizer. It seems as though, lately, I have been somewhat of a grilling machine.| Vegan Yack Attack