Sourdough bread baked in a rich Dulce de Leche batter, topped with buttery brown sugar and almond streusel, and served with a drizzle of chocolate| Of Batter and Dough
These are the kind of apple fritters you'd get at the very best kind of doughnut shop. They are made from soft yeast-raised dough, flavored with a hint of| Of Batter and Dough
This easy Apple Butter recipe lets the slow cooker do all the work, requiring very little hands-on time, while producing a rich, thick, cinnamon and spice| Of Batter and Dough
If I had to use only one word to describe this vanilla cake it would be flavorful. It's also moist and rich, with a tender, fluffy crumb that's somewhere| Of Batter and Dough
This red velvet cake is is soft, fluffy, and tender with just the right amount of chocolate flavor and rich red color. Bake a buttery three-layer cake or| Of Batter and Dough
There are many ways to make apple cobbler but this recipe is my all-time favorite. The recipe includes saucy cinnamon and clove spiced apples baked under| Of Batter and Dough
These vanilla, almond, and cardamom-spiked blueberry pancakes are thick and fluffy, melt-in-your mouth, and bursting with blueberries. "Just finished| Of Batter and Dough
This has been our everyday buttermilk pancake recipe for decades! The recipe uses common pantry ingredients and rewards you with incredibly fluffy,| Of Batter and Dough
If you're craving fluffy, tender buttermilk biscuits with hundreds of flaky, buttery layers, stop right here. Here's how to make homemade buttermilk| Of Batter and Dough
You'll find buttermilk as an ingredient in many (maybe even most) of the recipes on this website because when it comes to baking, buttermilk is magical.| Of Batter and Dough