Rhubarb Compote (Healthy Recipe)
One of the best ways to prepare rhubarb is this healthy rhubarb compote. Much lower in sugar than jam, it freezes well and has many uses.| Mad about Macarons
One of the best ways to prepare rhubarb is this healthy rhubarb compote. Much lower in sugar than jam, it freezes well and has many uses.| Mad about Macarons
Easy rhubarb sorbet recipe with rose plus secrets how to make a good sorbet not too hard, not too soft. Gluten free, vegan and dairy free.| Mad about Macarons
Strawberry Almond Tart disguised as a French cake. Served upside-down, glazed and topped with berries and roasted rhubarb.| Mad about Macarons
A light and moist lemon almond cake. A gluten free Easter cake, shaped as a nest with a lemon syrup drizzle and decorated French style.| Mad about Macarons
Frequently asked questions on French baking and cooking differences in France with oven temp conversions (celsius to fahrenheit), gr/oz| Mad about Macarons
Easy French recipe for moist almond financier cakes using browned butter. More about their history and the difference with a madeleine cake.| Mad about Macarons
Guide to French clementine oranges, mainly from Corsica, when in season, and how these citrus fruits are compared to mandarins and cuties.| Mad about Macarons
Our best rhubarb jam recipe with rose, less sugar, more flavour and thickened easily with or without pectin thanks to lemon and maceration.| Mad about Macarons
