Easy Homemade Alfredo Sauce Recipe Made With Milk. This light and creamy Alfredo sauce is made without heavy cream and has tons of flavor!| Barefoot In The Pines
Creamy Chicken Tortellini Soup made with hearty diced chicken, tortellini pasta, spinach, and veggies in a creamy, delicious broth.| Barefoot In The Pines
Fresh strawberry walnut salad. Packed with sweet strawberries, fresh greens, walnuts, and feta crumbles, this is the best summer salad recipe!| Barefoot In The Pines
This crisp apple and walnut salad is a fall favorite! Made with sweet apples, walnuts, and fresh greens, and topped with a tangy vinaigrette.| Barefoot In The Pines
Delicious meatless baked ziti with ricotta and mozzarella. This vegetarian pasta bake is layered with ziti, three cheeses, and tomato sauce.| Barefoot In The Pines
Cheesy Chicken Broccoli Alfredo is the perfect weeknight meal! Loaded with chicken, broccoli, ziti, cheese and baked in creamy Alfredo sauce!| Barefoot In The Pines
A New England classic, American Chop Suey (aka American Goulash), is a simple, hearty, and tasty comfort food ready in just 30 minutes!| Barefoot In The Pines
Garlic Crostini is a easy base for your favorite appetizers. Made with a baguette and fresh garlic, this crostini recipe is crispy and tasty.| Barefoot In The Pines
Perfectly moist baked meatballs with ground turkey! These turkey meatballs are light, flavorful, and perfect for a delicious healthy meal!| Barefoot In The Pines
Make a traditional Yankee Pot Roast in the Crockpot! This New England staple is extra easy with the slow cooker and is the perfect cozy meal!| Barefoot In The Pines
Cozy and comforting Vegetarian Minestrone Soup. Packed with vegetables, pasta, and beans, this soup is the perfect meal for a chilly night!| Barefoot In The Pines
A creamy and authentic New England Clam Chowder Recipe! This cozy chowder, brings the nostalgic taste of New England to your kitchen!| Barefoot In The Pines