This quick rum punch recipe can be made single serve or by the pitcher, making it an excellent recipe to share at BBQs all summer long!| Salima's Kitchen
This refreshing blended Piña Colada recipe comes together in just 10 minutes and is the perfect way to cool down on a hot summer day.| Salima's Kitchen
Today we’re making a velvety smooth pina colada on the rocks using pineapple juice, coconut milk, rum and a squeeze of lime.| Salima's Kitchen
These 3 ingredient crunchy deep fried plantain chips are totally addicting. Often called mariquitas, platanitos, or chicharitas, this tasty snack is a staple in the Caribbean and across Latin America. They're perfect for serving with homemade mayoketchup or a simple garlic mojo sauce.| Salima's Kitchen
Hello and welcome everyone! Salima’s Kitchen is a fun and approachable place to learn about Moroccan & Puerto Rican cuisine.| Salima's Kitchen