These Tuscan Shrimp are a quick dinner takes close to 20 minutes to prepare, but the rich sauce will have you thinking you're eating at an Italian restaurant!| Season & Thyme
Chicken Parmesan featuring chicken in the garlic-herb egg wash, fresh mozzarella, and of course, Rao's marinara sauce recipe.| Season & Thyme
Giant Stuffed Meatballs with Mozzarella Cheese are fork tender and full of classic italian seasoning and baked in a crushed tomato sauce.| Season & Thyme
Warm up your fall and winter nights with this homemade chicken noodle soup! It's easy to make, and tastes better than your average soup in a can.| Season & Thyme
Giada Chicken Piccata has a wonderfully, buttery and acidic sauce with lemon and capers to take chicken breasts to a new level.| Season & Thyme